MeatEater Deluxe Volumes 1-5 + Special Edition Off-Cuts

MeatEater Deluxe Volumes 1-5 + Special Edition Off-Cuts

The MeatEater Deluxe Package Includes SIX Volumes:

VOLUME 1:

Into the Clouds: Sitka Blacktail Deer

The Sweetest Meat: Alaskan Black Bear

Stalking the Grey Ghost: Arizona Coues Whitetail Deer

The New American Food Chain: Wild Pigs

Brotherhood, Badlands and Pack Llamas: Montana Mule Deer

VOLUME 2:

The Roughest Country: Texas Aoudad Sheep

Canyon Bottoms and Cookouts: Texas Javelina

The Rugged Peaks: Alaskan Mountain Goat

The Water's Edge: Waterfowl in Alaska

Big Bucks and Small Game: Whitetail Deer

VOLUME 3:

Big Sky, Bigger Birds: Montana Spring Turkey

The Fair Chase: Arizona Mountain Lion

Crossing Borders: Sonoran Desert Bison

Strange Hunt in a Strange Land: New Zealand Red Stag

Bush Pig: New Zealand Wild Boar

The Top of the Bottom of the World: New Zealand Tahr (2-Part Episode)

VOLUME 4:

True North: Alaska North Slope Caribou (Episode Featuring Tim Ferriss)

The Greatest Draw: Alaska Dall Sheep

Sonoran Superbirds: Mexico Gould's Turkey

Straight Flush: Montana Mountain Grouse

First Timers: Montana Mule Deer (2-Part Episode Featuring Joe Rogan and Bryan Callen)

VOLUME 5:

Skunk Pig: Mexico Javelina (featuring Remi Warren)

Swamp Stew: Michigan Bowfishing

The Wide Open: New Mexico Antelope

El Venado Blanco: Mexico Coues Deer (featuring Remi Warren)

Clash of the Titans: Northern California Pig & Deer (featuring Hank Shaw)

SPECIAL EDITION OFF-CUTS:

Giving Thanks: Thanksgiving Cooking Special

Cooking Special: Wild Game for the Big Game

Primal Cuts: Bone-In Cooking Special

Meet the MeatEaters (2-part Episode)

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MeatEater Deluxe Volumes 1-5 + Special Edition Off-Cuts

30 Videos

  • First Timers: Montana Mule Deer featuring Joe Rogan and Bryan Callen

    In this two-part episode, television personality Joe Rogan and his best friend, comedian Bryan Callen, join Steven Rinella on a float trip for mule deer through the rugged Missouri Breaks, hunting and camping along the way. This is as adventurous of a first hunt as anyone could hope for, and Stev...

  • Sonoran Superbirds: Mexico Gould's Turkey

    Steven Rinella crosses the border to call in and chase some big Gould’s turkeys. Of the five turkey species in North America, the Gould’s is the largest and is heavily protected in the US. On this unique Mexican adventure, Steve will be hunting with friend and expert Jay Scott, who knows the area...

  • Straight Flush: Montana Mountain Grouse

    Steven Rinella and his friend Ronny Boehme drive into the mountains of southwest Montana to hunt the high ridge tops for dusky grouse. Ronny’s Bracco Italiano hunting dogs have been bred and trained for this work, but can Ronny handle the altitude?

  • True North: Alaska North Slope Caribou

    Steven Rinella and special guest, the author Tim Ferriss, travel to the remotest corner of Alaska to catch the annual migration of the famed Western Arctic caribou herd. On the open tundra they're met with wild adventures....and grizzlies.

  • The Greatest Draw: Alaska Dall Sheep

    After drawing one of the most coveted big game permits in North America – a Tok Management Area Dall sheep tag – Steven Rinella heads out for a truly rare and epic Alaskan experience. Along with two buddies, Steve is dropped deep into the Tok backcountry. After a rugged hike through nasty weather...

  • The Roughest Country: Texas Aoudad Sheep

    Steven Rinella heads into the Texas backcountry after one of the continent's most elusive feral animals -- the Barbary sheep, or Aoudad, of North Africa. For most hunters, just glimpsing one of these animals is a trophy. If Steve is lucky enough to land one of these sheep, he plans to cook them ...

  • Canyon Bottoms and Cookouts: Texas Javelina

    Steven Rinella takes to the thorns and thickets of a West Texas canyon in search of javelina. Smelling the animals is easy, but getting a clear shot with a bow is a whole other story.

  • The Rugged Peaks: Alaskan Mountain Goat

    Every year, a handful of hunters draw a permit to hunt the Mills Creek region of Alaska’s Kenai Peninsula. Steven Rinella holds one of the permits this year, and he and his brother Danny backpack into the mountains, into country they’ve never seen, in hopes of finding a billy goat. It’s a gruelin...

  • The Water's Edge: Waterfowl in Alaska

    For a waterfowler's dream hunt, Steven Rinella joins his friend, wildlife biologist Brandt Meixell, on a remote trip to some untouched Alaska wetlands in search of ducks and geese. With a big spread of decoys and a loyal retriever, they try to get their limit and fill their bellies with a constan...

  • Big Bucks and Small Game: Whitetail Deer

    Steven Rinella heads to Wisconsin to spend a few days on his buddy’s historical family farm. He will enlist other locals to help him hunt for a big buck or tasty doe in the famed Driftless area.

  • Big Sky, Bigger Birds: Montana Spring Turkey

    Steven Rinella and his brother Matt load up the llamas for a backcountry spring Turkey hunt in Montana’s Powder River Breaks. This rugged terrain is the brothers’ long time stomping ground and they will pack deep into the badlands to get away from people and close to some Toms.

  • The Fair Chase: Arizona Mountain Lion

    On this hunt, Steven Rinella heads into the wilds of southeastern arizona to chase mountain lions. It's hard country and the odds are against him, even with two of the best lion trackers and some of their trustiest dogs on their side.

  • Crossing Borders: Sonoran Desert Bison

    Hunting a powerful living relic from a bygone era, Steven Rinella heads into the mountains of the Sonora Desert on a true, wild, free-ranging buffalo hunt. Steve knows Buffalo, but seeing and stalking these beasts in this dry, stark habitat is a wild experience, very different from anything he’s ...

  • Strange Hunt in a Strange Land: New Zealand Red Stag

    Steven Rinella flies halfway around the world to take on the mystical Red Stag in one of the most beautiful settings in the world—New Zealand’s South Island. Steve learns whether his North American hunting skills will translate for these foreign beasts.

  • Bush Pig: New Zealand Wild Boar

    On this hunt, Steven Rinella is in New Zealand chasing wild boar with a professional pig hunter and two tiny dogs. No gun. No bow. Nothing but two hands and a knife. This is as close range as you can get.

  • The Top of the Bottom of the World: New Zealand Tahr

    Steven Rinella gears up for a massive climb into New Zealand’s Southern Alps in pursuit of Chamois and Tahr. Guide and friend, Remi Warren, will show Steve the ropes of hunting the high-country of New Zealand’s alpine. The men will travel light and hunt for food as they go, basing out of an alpin...

  • Into the Clouds: Sitka Blacktail Deer

    Steven Rinella wants to hunt where few have hunted before. To gain access to pristine ground, he charters a float plane to drop him high in the Alpine zone of Alaska’s Coastal Rainforest at a little used landing spot. He plans to spend three days alone in the wild hunting for blacktail deer. The...

  • The Sweetest Meat: Alaskan Black Bear

    To find the best-tasting game meat, you have to earn it. As the cold Alaskan winter approaches, bears flock to the high country of Alaska's Chugach Range while feasting on cranberry and blueberry. As summer turns to fall, the bears have exhausted low-elevation fruit and their quest to fatten up ...

  • Stalking the Grey Ghost: Arizona Coues Whitetail Deer

    To hunt some of the most elusive game, the predator must become its prey. Steven Rinella drew a tag to hunt the elusive Coues Deer in the stark mountains of southern Arizona, where his spot and stalk skills will be pushed to the limit hunting these tiny, ghostlike deer.

  • The New American Food Chain: Wild Pigs

    On this trip, Steven Rinella travels to the Sacramento Valley in central California in search of a challenge and seriously good food-- wild pigs. 300 years ago Spanish settlers let a handful of pigs loose in order to turn acorns into bacon, and today harvesting a wild pig for food is nexus of wil...

  • Brotherhood, Badlands and Pack Llamas: Montana Mule Deer

    Along with a trio of cantankerous, spit-hurling pack llamas, Steven Rinella, along with his brother Matt Rinella and good friend Matt Moison camp and hunt in the arid and frozen badlands of Eastern Montana for mule deer. Freezing cold temperatures and unforgiving topography add to the already-cha...

  • Primal Cuts: Bone-In Cooking Special

    In this cooking special, Steven Rinella shows his fans some of his favorite preparations for big, bone-in cuts of red meat. Interspersed with highlights from his recent caribou, buffalo, and mule deer hunts, the show features recipes that utilize some of the most underappreciated parts of big gam...

  • Giving Thanks: Thanksgiving Cooking Special

    The Pilgrims didn’t get their turkey at the store and neither does Steven Rinella. On this special Holiday episode Steve cooks three enticing dishes: Wild Turkey Galantine, Smoked Black Bear Ham, and his take on the traditional Mincemeat Pie. Appetites will run large as Steve makes a special meal...

  • Cooking Special: Wild Game for the Big Game

    With a full freezer from a long and successful fall season, any big sporting event is the perfect opportunity to cook up a pile of game meat and invite over some friends to watch the game. Steven Rinella prepares a collection of killer appetizers from animals harvested on recent MeatEater episode...

  • Meet the MeatEaters

    The goal on MeatEater has always been to make viewers feel like they’re on a hunt with Steven Rinella, but on this two-part episode Rinella grants his viewers an all-access pass to see just how the MeatEater crew works together to make the show.

  • The Wide Open: New Mexico Antelope

    Steven Rinella heads to a friend’s big-country ranch in Northeastern New Mexico to stalk the fastest and most wary big game animal in the US. The Pronghorn Antelope is designed to escape and Steve will need his A-game to get within range of a healthy buck. With impeccable marksmanship, Steve will...

  • Swamp Stew: Michigan Bowfishing

    Steven Rinella returns to his cherished boyhood stomping grounds in Michigan’s Muskegon Marsh to bow-fish for sucker, bowfin, and gar. Along the way, he demonstrates the rich bounty of wild foods that can be found in this freshwater paradise. Featured meals are salt-packed sucker and fried gar.

  • El Venado Blanco: Mexico Coues Deer

    Steven Rinella returns to his favorite hunting grounds of Sonora, Mexico to hunt for Coues deer during the peak rutting season. Steve sets camp in the high country and spends days glassing for these small and elusive deer while his hunting partner, Remi Warren, tries to stalk one with a bow. To c...

  • Skunk Pig: Mexico Javelina & Coyote

    While Steven Rinella has had multiple experiences with spot-and-stalk hunting for javelina, in this episode he’s shown an entirely new tactic when his buddy Remi Warren demonstrates how to use a predator call to bring the peccaries in at a full run. The results are surprising. After the hunt, the...

  • Clash of the Titans: Northern California Pig & Deer

    In this episode, Steven Rinella joins forces with fellow hunter and cook Hank Shaw in the hills of Central California to go after Columbia Blacktail Deer, Wild Pigs, and a handful of small game species that are in season. The end result is a culinary smorgasbord to cap any hunt, anywhere.